Wild Honey

High-quality honey is typically raw, unpasteurized, and minimally processed, retaining natural enzymes, antioxidants, and pollen.

How to Identify High-Quality Honey:

• Raw and Unprocessed: It should not be pasteurized or heavily filtered.

• Visible Pollen: Good quality honey may look slightly cloudy or thick, as it contains natural pollen, rather than being perfectly clear.

• Source: Single-origin from the farms situated near the wild forest of Himalaya in Uttrakhand.